Annual Slow Food Farm Dinner
SAVE THE DATE! August 21st, 2027
Join us on August 21st, 2027 as we return to the historic Chatfield Farms for an evening of connection and community at the Annual Slow Food Denver Farm Dinner.


A Night of Silver Celebrations: Slow Food Denver’s 2026 Farm Dinner
On August 29, 2026, the Slow Food Denver community gathered at the historic Chatfield Farms for an evening of connection, purpose, and culinary mastery. Marking our 25th Silver Anniversary, the 2026 Farm Dinner brought together passionate local food advocates, farmers, and supporters to celebrate a quarter-century of nourishing our local food system against the inspiring backdrop of a working regenerative and agrovoltaic farm.
To honor our milestone year, we were honored to partner with the team from Restaurant Olivia, renowned for their warm hospitality and Michelin-recommended craft. Led by Chef Ty Leon, the culinary team curated a multi-course menu showcasing the peak of Colorado's late-summer harvest inside the historic Deer Creek Stables. Guests kicked off the festivities with handcrafted welcome drinks, featuring signature cocktails crafted by Uncle Tim's Cocktails as well as a mocktail experience prepared by Keaton Ruskamp of Restaurant Olivia using the crisp, vibrant flavors of Horizon Verjus.
Our VIP guests began their afternoon early with an immersive journey through the farm's history and beauty. Rather than a traditional tour, guests embarked on a self-guided scavenger hunt highlighting various landmarks and areas throughout Chatfield Farms, including the historic Hildebrand Ranch. Along the way, VIPs enjoyed live music, early access to the space, and specially curated appetizers. To offer a true window into our work, two of our dedicated Seed to Plate instructors hosted a special tasting experience paired alongside exclusive cocktails from Uncle Tim’s Cocktails, giving guests a firsthand feel for our educational programming.
More than just an unforgettable meal, the Farm Dinner is the vital engine behind our year-round mission. Every ticket purchased, silent auction bid placed, and paddle raised directly impacts Denver's food future. These contributions power our youth Seed to Plate program, expand education through our Community Workshops, fund our Snail of Approval awards for sustainable local businesses, and fuel the daily work required to build a more equitable, resilient food system.
We extend our deepest gratitude to Chef Ty Leon, the Restaurant Olivia team, Keaton Ruskamp, Uncle Tim’s Cocktails, Horizon Verjus, our Seed to Plate instructors, and the staff at Chatfield Farms. Thank you to all of our farmers, partners, volunteers, and guests for celebrating 25 years with us and for helping ensure that good, clean, and fair food remains accessible to all for generations to come.

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A Look Back at Our 2026 Farm Dinner: An Unforgettable Evening
Thanks to our incredible community, the 2026 Farm Dinner brought together passionate advocates, farmers, chefs, and food lovers for our most connected gathering yet! We are overflowing with excitement and gratitude for everyone who made the night so special.
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A Packed House for Denver’s Local Food Movement
Dozens of community members, local growers, and culinary leaders filled the tables to celebrate the joy of good, clean, and fair food for all.
The night’s vibrant energy highlighted the deep strength of our local food network and directly supported Slow Food Denver's core mission and year-round operations.

Powerful Partnerships Elevated the Experience
We were proud to partner with local culinary champions - including: Restaurant Olivia, Uncle Tim’s Cocktail, Horizon Verjus, Carboy Winery & The Storm Cellar Winery - to craft an extraordinary seasonal feast.

Community In Action at the 2026 Farm Dinner
Over 35 dedicated volunteers joined us from the Slow Food community, Les Dames d’Escoffier, and beyond to bring the evening to life.


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