FED Workshop - Panel Discussion: The Intersection of Food and Culture

This event will be a collaboration between We are joining forces to bring a group of chefs, farmers, restaurantors, and other panelists from the community together to explore the important, and sometimes complicated, intersection of culture and food. The evening will include immigrant and refugee voices, as well as individuals that have been a part of the Denver food scene for longer.Patagonia Denver and Slow Food Denver.

We’re at an interesting point in time where culture and food are part of a global conversation. Ideas are spread widely and freely. In many ways, this is a beautiful way of sharing not only awareness, but also appreciation for different cultures and traditions. However, sometimes it means that lines are crossed, boundaries are disrespected, and things are lost in translation.

As we navigate a time of globalized ideas and broader sharing of cultures, how do we know where the line is and…