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August 2017

Preserve the Harvest – Pickling

August 19 @ 9:00 am - 1:00 pm
The Real Dill Kitchens,
33 S Fox St
Denver, CO 80223 United States
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Preserve The Harvest Pickling with The Real Dill Join us in The Real Dill kitchen to learn tried and true craft pickling tips from the Colorado pickle experts. You’ll start with a tour of The Dillery, sample fresh ingredients, and master the art of the…

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September 2017

Eat Local Challenge

September 1 @ 12:00 am - September 30 @ 12:00 pm

The Eat Local Challenge is a 30-day challenge that asks Coloradans to dedicate most or part of their diet to eating locally for the month of September. It helps celebrate Colorado growers, producers, and food purveyors while raising awareness of the many benefits of buying…

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Preserve the Harvest – Fermentation

September 10 @ 4:00 pm - 8:00 pm
Rocky Mountain Commissary Kitchen,
5604 Kendall Ct
Arvada, CO 80002 United States
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Fermentation with 5 Points Fermentation  Learn how to craft and package fermented foods.  The focus for the crafting portion of this event will be 5 Points legendary kimchi, which is prepared with traditional hand techniques that create optimal texture and peak flavor. When: Sunday, September 10th…

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October 2017

Preserve the Harvest – Canning and Dehydrating

October 8 @ 1:00 pm - 5:00 pm
Expo Recreation Center,
10955 East Exposition Avenue
Aurora, CO 80012 United States
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Preserve the Harvest Caning and Dehydrating Under the guidance of Gigia Kolouch and Kristine Root of Slow Food Denver, you will learn best-in-practice preserving techniques with a delicious line up. Using the best of the season we’ll prepare and preserve: Get ready to roll up…

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