Community In Action
ELC Producer Profile: Jack Rabbit Hill Farm
Lance of Jack Rabbit Hill Farm, a biodynamic winery and distillery, tells their story and gives his insights on how the local food movement has evolved over the past decade. What is your story? Jack Rabbit Hill Farm is a 70-acre...
Sign up to host a Dine-Around!
This October We Will Focus on How Food Affects All Parts of Our Lives Sign up to host Saturday, October 21st The theme for October's Dine-Around is How Food Nourishes Your Mind, Body, and Soul. Food is about nourishing your body and so...
ELC Producer Profile: MM Local
Producer Profile: MM Local What is MMLocal all about? We are trying to bring that authenticity of a farmers’ market into the grocery store. A farmer’s market is very different from what a grocery store [normally] provides. We are a brand...
Comida Presents An evening with Lorenza Rose
Join us on Wednesday April 19th for an evening with Melinda Kearney and Michele Lorenza Ouellet of Lorenza Rose. When: April 19th, 6:30pm until it’s over Where: Inside the Hangar at Stanley We are so excited for this! One long table for...
Slow Food Denver Happy Hour
Celebrate Earth Day with Slow Food Denver! Join us on Thursday, April 20th from 5-7PM at Blueprint Bar for happy hour as an early Earth Day celebration and fundraiser for Slow Food Denver! Grab a glass of wine or a snack to nosh on while...
Slow Food Nations is Officially Launched!
Check out some of the press about the Slow Food Nations 2017 Launch! "DENVER, April 11, 2017 /PRNewswire/ -- Slow Food USA proudly announces Slow Food Nations in Denver, Colorado from July 14-16, 2017. Inspired by Slow Food...
April Garden To Do’s
APRIL SHOWERS BRING MAY FLOWERS ...peas, pansies and pilgrims Let the fun begin! Time to plant cool season seedlings - broccoli, cauliflower, cabbage, chard, kale, onions- Harden off seedlings by exposing them to the elements. Place the...
Slow Food Denver’s Guide to the Growing Season
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What to do in the garden in March!
March madness.... in the garden. With Spring only 3 short weeks away (yikes!), it's time to get serious. Come by the Slow Food Office to pick up seed packets. We still have a fairly plentiful supply left. Clean out shed or storage...